these are sambousik
a lebanese pastry that is fried
a lebanese pastry that is fried
lemon curd
in my opion lemon curd is a must espicallly when it comes to eating fresh scones even if they are homemade or not also tea time is a highly revered tradition that takes place in england and in our eastern townships as well on saturday I enjoyed a delicious raspberry bar and a carrot cake that had orange frosting as well. tea time was started by anna russell, duchess of bedford during the era of hm victoria of england
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